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stone ground masa harina

Its fun and easy with authentic corn masa harina, a flavorful stone ground cornmeal thats been precooked with limewater to make the dough pliable and more digestible than regular cornmeal. A traditional food in Mexico for centuries, masa is also wonderful in recipes that call for cornmeal. Organic, Macrobiotic, Vegan, Kosher, GlutenFree ...

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